Hamachi, avocado, tempura bits with yellowtail, salmon, and eel on the top served with scallion, tobiko and delicious eel sauce..
See those other items from Special Maki.
Deep fried fresh salmon, avocado cucumber, cream cheese wrap with soybean paper. No rice and different tobikos with sweet chili sauce!
Lobster, crabmeat, mango, tobiko, BBQ white tuna on top with mango sauce and green tobiko.
White tuna, cucumber, avocado, , with torched y-tail, eel sauce and scallion tobiko.